Today is another food adventure. I apologize for the lack of recipes at the moment. We are in the process of moving and all my cooking gear are still boxed up. Watch out for next week’s blog for a wide variety of recipes. So stay tuned.
This week I decided to check out Chula Seafood in Scottsdale, Arizona. Since moving to Arizona from California, I will admit that I was a bit of a skeptic when it came to the freshness of seafood. But here at Chula Seafood, they are known for their fresh seafood, never frozen. And I have to tell you, they are true to their word. You can taste the freshness in the poke bowls. The tuna is exceptional and incredibly fresh.
For my food adventure, I ordered their Hawaiian Style poke bowl and their Confit Tuna Sandwich. The bowl consisted of Yellowfin Tuna, cucumber, carrot, radish, mango, onion, edamame, macadamia nut, soy, sesame, ginger, garlic, rice. Their Confit Tuna Sandwich consisted of Albacore,House Giardiniera, avocado, spring mix, cucumber, paprika-ginger aioli, on Noble Bread with a side of spring mix salad. It was all so delicious. I almost didn’t want to take any home to Michael. I at least let him try the tuna sandwich.
I highly recommend going to Chula Seafood. Every bite was truly heavenly. Service is amazing. I even took some of their smoked salmon home. Stay tuned for a recipe incorporating their smoked salmon. If you are ever in the Phoenix area, go to Chula Seafood!
8015 E Roosevelt St. Scottsdale, AZ 85257